Home Spices


Roast goose

Roast goose. Do you love it or hate it?

Radek Štěpán 25. 11. 2023

It appears that people either love or hate roast goose, but that largely depends on the cook and his skills. It can be baked slowly or quickly but it appears that the beauty is in simplicity. When you bring a…


Thyme, the herb of heroes and warriors

Radek Štěpán 24. 09. 2023

Are you fascinated by well-known and mystical herbs? Well, stick around because we shall take to look at a very popular herb called thyme, which has a long history indeed. Today, we mainly use it as an aromatic spice, but…


(Carthamus tinctorius), Safflower offers more than just a pretty look

Radek Štěpán 03. 10. 2022

Many any of us look at a safflower and think, well this is some kind of thistle or weeds. Yes, this plant is strikingly similar to the common thistle, but unlike thistle you can use it for many purposes. For…

Mushroom spice

Rungia klossii or Mushroom spice – a contradictory novelty?

Radek Štěpán 29. 06. 2022

Do you know a plant called a mushroom plant or mushroom herb or mushroom spice? This herb is one of the current novelties that you may see in many florist and garden shops. The Latin name is Rungia klosii. If…